Chocolate Factory tour

  • 22 Oct 2016
  • 12:00 PM - 1:30 PM
  • 3160 Bladensburg Rd NE Washington, DC 20018
  • 7


  • $5 security deposit is required

Registration is closed

DCSWA members will take an hour-long tour of Harper Macaw — a state-of-the-art chocolate factory in DC. 

Amanda Greene, the production manager, who has a food science background, will discuss rainforest conservation, the science of making chocolate and focus on the confections they’re creating for Halloween, Thanksgiving and Christmas.

There will be a chocolate tasting at the end of the hourlong tour. 

Space is limited to 24 spots. A $5 security deposit will be required to reduce the number of drop outs. If you attend, the $5 will be returned to you. Thank you for your understanding.

If registration has closed and you're still interested, please e-mail ASAP.

Copyright DC Science Writers Association. DCSWA is a 501(c)6 non-profit organization.
P.O. Box 19110, Washington DC 20036

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